Tastiest 5 Ways of having Muesli for Breakfast

Muesli is a comfort breakfast food that is loved and popular all around the globe. Muesli consists of rolled oats, wheat bran, crisped wheat germs, oats bran, and various nuts like walnuts, almonds, sunflower seeds, raisins, and dried fruits. The best Muesli for breakfast is the unsweetened version which compacts serves the health benefits. It is a versatile food packed in fibers, proteins, whole grains, and vitamins like C, E, and Omega-3 acids. The regular consumption of Muesli boosts your overall health and helps in weight loss, provides energy, improves bone health, cuts cholesterol, heart diseases, and even prohibits the onset of diabetes and controls it too. You can prepare this powerhouse of nutrition and protein to brighten up your breakfast bowls in creative ways.

Now, let us explore the different preparing Muesli for our daily breakfast.

Top 5 Delicious Ways of Making Muesli for the Breakfast:


  • Muesli with milk is classic.

Muesli is arguably best served with milk. It is the traditional way of having Muesli, and it is the way recommended in advertisements and on the packaging. So, to serve Muesli with milk, pour the desired amount of hot or cold milk of your choice. To elevate its flavor, you can even experiment with soy milk, almond, or coconut milk. Muesli served with milk benefits you with both of its goodness.


  • Muesli with Yogurt is a healthy duo.

You can add a touch of newness to your muesli breakfast by serving it with a desired amount of Yogurt and top it off with fresh fruits like blueberries, mangoes, raspberries, bananas, kiwis, and so on. Yogurt is bustling with calcium and other significant nutrients, marking it highly healthy.


  • Muesli which is soaked over the night is a must-try.

You can soak the muesli overnight with milk in the refrigerator to experience a mushy texture which is a delight for the taste buds. To serve the soaked Muesli, you can add freshly chopped fruits, nuts, and a dash of honey to bring out the best of its flavors and health benefits.


  • Muesli served with different fresh and dried fruits are the best match.

To illuminate the mundane mornings of unsugared Muesli, you can experiment by mixing different fresh fruits like kiwis, pomegranates, bananas, and blueberries with dry fruits like walnuts and almonds, cranberries, etc., together. It will boost the nutrient quotient and taste of the Muesli with natural sweeteners.


  • Muesli cooked like porridge is well-known.

You can even eat your Muesli by cooking it with milk for about five minutes, turning it into porridge with a smooth consistency. You can further top it off with freshly diced fruits and nuts with some sprinkles of honey.

Thus, you can find various other innovative and healthy recipes of muesli breakfast online in India and other countries as Muesli has become a global favorite for its practical health benefits.

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